With the last words scribbled into the Leaving Certificate answer booklets, and the sun shining on Ballsbridge and its environs, it was time to give Chefs Mark and Emerson the signal so they could fire up the BBQ and get the Class of 2021’s sedate but extremely satisfying sayonara started. The setting was the quaint, Victorian gardens of St. Mary’s Home, next door, and after a very tough year, both the students and staff in attendance were thrilled to have the opportunity to recall the good times and say good-byes, without a mask muffling our words and emotions.
The food was delicious, of course, and the mood was relaxed, with exam autopsies quickly put to the side and everyone simply enjoying the weather and the company. Mr. ODulaing eloquently praised the class for their grace under pressure and the young men and women walked away happily with two gifts: their Class rings and specially commissioned hoodies, a gift of the Parents Association. Our very recently retired CEO Ann Sheppard was also on hand to say her fond farewell. She will certainly still be involved with the school going forward, but we all agree Ann deserves a bit of a break. It was fitting that the afternoon closed with an especially poignant moment: the presentation of the Françoise Brotelande Award for School Spirit. Françoise was our much-loved colleague and friend, but especially Ann’s, and we would like to think that Françoise, too, would have been immensely proud of the remarkably resilient young men and women of the Class of 2021.