Growing up across the pond, the cheap, simple and carcinogenic ‘baloney’ was our metaphoric food of choice, but it marks how far we have come (or how urbane is the Conlethian cohort) that we recently heard the above expression served up at breaktime by one student to another, in response to some credibility stretching bit of braggadocio. And why not? For ‘falafel’ is on the menu, as well as several other delicacies which did not previously moo, oink, cluck, or bark, such is the vegetarian transformation of our eating habits. Perhaps this is due to Ms. Clarke’s subtle but strident vegan advocacy? This week, the kids get to leave the canines home, as they enjoy cauliflower casserole, roasted celeriac and sweet potato soups and the dearly missed home-made bean burgers! Menu PDF.