An army runs on its stomach and a school runs on its canteen. At St. Conleth’s College we are convinced that Chef Mark McColgan is the main reason why attendance rates are so high amongst both students and staff. A common scene in the early a.m. on the southside of Dublin: “Oh… French test today….I don’t feel very well…wait…it’s Tandoori Chicken Salad today…I’m in!” Well, you can spend part of this summer not only enjoying those fave dishes, but making them too! Chef Mark is returning with his popular ‘Food Active’ Summer Camp and July at St. Conleth’s is sure to be an exciting and eclectic mix of cookery, sport and fun. Find the contact details here or below and get onto Chef Mark. Places are limited and Food Active is always the place to be when those long summer days roll in!